Local Interior Designer Cate Dodd has created a minimal, comfortable, tranquil and contemporary space with a traditional Muskokan edge.
Leo & Rick Peltomaki opened the father & son business in June 1992 bringing the people of Muskoka a unique place to fulfill their palatable requests. They started by serving fresh pasta dishes, specialty marinades, basting sauces and a full range of imported cheeses and deli meats. Over the years, this fine food establishment grew into R&L’s Bistro.
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